Related products

• 

  Red Kidney Beans

  Red Kidney Beans have a rich history in Latin American and Caribbean cuisines. They are native to Central and South America and have been cultivated for centuries. Red kidney beans are a staple ingredient in many dishes. They are commonly used in chilli, stews, bean soups, and rice dishes. Red kidney beans can also be mashed and used as a filling for burritos or as an ingredient in salads.

  Our Red Kidney Beans are carefully processed and canned to ensure their taste and texture are preserved.

  Read more
• 

  Black Beans

  Black beans have a long history in Latin American cuisine and are widely cultivated in regions such as Mexico, Central, and South America. They have been a staple food in these regions for centuries. Black beans are a versatile legume and can be used in a variety of dishes. They are commonly used in soups, stews, rice dishes, and salads. Black beans can also be mashed and used as a filling for burritos, tacos, or as a base for vegetarian burgers.

  Our Black Beans are carefully selected, sterilised, and packed to preserve their natural taste and texture. Experience the exceptional quality of SpiceNest black beans and elevate your culinary creations.

  Read more
• 

  Green Peas

  Green peas have been cultivated for thousands of years and are believed to have originated in the Mediterranean and Middle Eastern regions. It is called as Mattar dane in India. They are now grown and consumed worldwide.

  Green Peas can be added to soups, stews, stir-fries, and rice dishes. Green peas can also be used as a side dish, in salads, or pureed into dips.

  SpiceNest offers premium-quality green peas that are carefully harvested and canned to preserve their freshness and flavour. Our green peas are a convenient addition to your kitchen, allowing you to enjoy the taste and nutritional benefits of your favourite recipes.

  Read more
• 

  Chick Peas

  Chickpeas, also known as garbanzo beans, have a long history in the Middle East and Mediterranean regions. It is known as chhole chana in India. They have been cultivated and consumed for thousands of years, playing a prominent role in various cuisines. Chickpeas are incredibly versatile and can be used in a variety of dishes. They are the main ingredient in hummus, a popular dip, and can be used to make falafel, stews, salads, and curries.

  Experience the exceptional quality of SpiceNest chickpeas and explore their culinary potential in various recipes.

  Read more