Ginger Garlic Paste

Ginger Garlic Paste is made by blending fresh ginger and garlic with natural preservatives. This paste is a popular ingredient in Indian and South Asian cuisine and is used in many recipes for its strong and distinctive flavour. It’s perfect for adding to curries, marinades, and sauces.

The ingredients used in SpiceNest’s Ginger Garlic Paste are fresh ginger, fresh garlic, salt, and citric acid. SpiceNest’s ginger garlic paste is free from preservatives and additives, making it a healthier option.

Ingrediants:

  • Fresh Ginger
  • Fresh Garlic
  • Water
  • Salt
  • Citric Acid E330
  • Acetic Acid E260
  • Xanthen Gum E415
Category:

Description

We proudly export our ginger garlic paste to over 50 countries across the globe, bringing a touch of Indian culinary magic to kitchens everywhere.

From the bustling streets of Mumbai to the sun-drenched shores of California, here’s a glimpse of where you can find Spice Nest:

  • India: Pune, Mumbai, Nagpur, Ahmedabad, Surat, Vadodara, Rajkot, Anand, Nadiad, Valsad, Vapi, Surendranagar, Amreli, Saurashtra, Jaipur, Ajmer, Jodhpur, Kota, Alwar, Delhi, Punjab, Haryana, Amritsar, Ambala, Masuri, Shri Nagar, Kolkata, West Bengal, Odisha, Madhya Pradesh, Kerala, Mysore, Karnataka, Tamil Nadu, Chennai, Jharkhand, Chhattisgarh, Uttar Pradesh, Hyderabad, Coimbatore, Indore, Bhopal, Agra, New Delhi.
  • Middle East: Dubai, Oman, Saudi Arabia, Bahrain, Qatar, Kuwait, Egypt.
  • Africa: Kenya, South Africa.
  • Europe: United Kingdom, Thailand, Iran, Norway, Netherlands, Holland.
  • Oceania: Australia, New Zealand.
  • Americas: Mauritius, Brazil, Russia, Kazakhstan, Bangladesh, China, Nepal, Bhutan, Vietnam, Korea, Japan, Italy, United States of America (California, Miami), Colombia, Argentina.